BANANA PEANUT BUTTER MILKSHAKE
Ingredients:
1 Serving 3 Servings
⅔-1 c. milk 2-3 c. milk
1 frozen banana 3 frozen bananas
2.5 T. peanut butter ½ c. peanut butter
1 c. ice (8 cubes) 3 c. ice (24 cubes)
1 t. sugar (2t if using cocoa) 1 T. sugar (2T if using cocoa)
½ t. Cocoa (optional) ½ T. cocoa (optional)
¼t. vanilla ¾ t. vanilla
DIRECTIONS:
1. Pulse and blend all
ingredients until smooth.
(Serves 8 full sevings of protein, 16 half servings)
CHOCOLATE ICE CREAM: (a delicious, thicker variation!)
1 c. skim milk
1/2 c. powdered milk
1 1/2 T. cocoa powder
1/4 c. sugar
1/8 t. salt
1/2 c. peanut butter
4 c. ice, divided
DIRECTIONS:
1. Blend all ingredients except ice
2. Add 2 c. of ice and blend.
3. Add 2 more cups of ice and blend.
(Serves 8 full servings of protein, 16 half servings)
CHOCOLATE ICE CREAM: (a delicious, thicker variation!)
1 c. skim milk
1/2 c. powdered milk
1 1/2 T. cocoa powder
1/4 c. sugar
1/8 t. salt
1/2 c. peanut butter
4 c. ice, divided
DIRECTIONS:
1. Blend all ingredients except ice
2. Add 2 c. of ice and blend.
3. Add 2 more cups of ice and blend.
(Serves 8 full servings of protein, 16 half servings)
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