Sunday, July 2, 2017

Ash Cakes

This is a pioneer food I loved when I went on trek as a youth.
You mix up the dough, then make patties, then place them on hot coals
Cook (5 min on each side), then serve with honey.
(Modern days= you cook it in the oven for 10 min, flip, 5 more minutes)

INGREDIENTS:
Makes 4
1 c. flour
1/2 t. salt
1/2 T. baking powder
1 T. oil or butter
1/4 c. water (+1T if using butter)

Makes 12    
3 c. flour      
1 1/2 t. salt
1 T. baking powder
3 T. oil or butter
3/4c. water (+3T if using butter)

Makes 32 
8 c. flour      
4 t. salt  
4 T. baking powder
1/2 c. oil or butter
2 c. water (+1/2c if using butter)