Friday, January 27, 2012

Chicken Broccoli Casserole

Casserole:
6 potatoes, cooked & diced
2 c. broccoli, cooked
1 c. cooked chicken
1 c. white sauce
1 c. mayo
1 c. mozzarella cheese

White Sauce:
2 T. olive oil
2 T. wheat flour
1 t. chicken boullion
1/4 t. salt
1 c. milk (or 1/4 c. powdered milk & 1 c. water)

Mix all ingredients- but put the cheese on top.
Heat through.

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