Natural Yeast Waffles

When I don't feel like making bread, but I don't want to throw the natural yeast out, 
I make waffles...

Makes 4 fluffy waffles
Ingredients:
1 c. Natural yeast starter
2 eggs
2 T. powdered millk
1 T. sugar
1 T. oil
1/2 t. baking soda (this helps get rid of the sour dough taste)
1/4 t. salt

Directions:
1. Beat all ingredients
2. Pour 1/2 c batter per waffle

BIGGER BATCH: Makes 12 fluffy waffles
Ingredients:
3 c. Natural yeast starter
6 eggs
6 T. powdered millk
3 T. sugar
3 T. oil
1 1/2 t. baking soda (this helps get rid of the sour dough taste)
3/4 t. salt

BIG BATCH with natural yeast variance: 
Makes 12 dense waffles
Ingredients:
4 c. Natural yeast starter
(or 2 c. starter + 1 c. water + 1 c. wheat flour
or 1 c. starter + 1 1/2 c. water + 1 1/2 c. wheat flour)
8 eggs
1/2 c. powdered milk
2-4 T. sugar (4 T. if 4 c. starter was used)
4 T. oil
2t. or 1 t. or 1/2 t. baking soda (2t if 4c starter was used)
(this helps get rid of the sour dough taste)
1 t. salt