Ingredients:
4 c. shredded, boiled chicken (4 breasts)
1 c. shredded cheese
8 oz. pkg cream cheese
1 1/2 T. taco seasoning
8 flour tortillas
green onions, sour cream, salsa for garnish
Directions:
1. Stir together cream cheese, shredded cheese, and taco seasoning.
2. Divide among the flour tortillas - tuck in sides and roll up
3. Lay seam side down on a 9x13" baking dish and spray tops with cooking spray or oil
4. Bake at 350* for 15 min, turn over, and bake an additional 15 min.
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